WaraWara means ‘far away’ in the indigenous language of the Darug people who were a group of Australian Aborigines that were united by a common language, strong ties of kinship and survived as skilled hunter–gatherers. This fruit driven and extremely food friendly range showcases the unique character of this far away land and is a delightful reminder of why Australian wines are so popular.
Tasting Notes
This full bodied wine is bursting with juicy blackberry and cherry aromas which mingle with flavours of liquorice, spice and just hint of smoke, and give way to a smooth, fruity finish.
Food Matching
Served at room temperature this wine will partner well with peppered steak, robust pasta dishes or roasted vegetables
Tasting Notes
This full bodied wine is bursting with juicy blackberry and cherry aromas which mingle with flavours of liquorice, spice and just hint of smoke, and give way to a smooth, fruity finish.
Food Matching
Served at room temperature this wine will partner well with peppered steak, robust pasta dishes or roasted vegetables